If you’re looking for a quick, delicious meal that feels a bit special, you’re going to love Meghan Markle’s One-Pot Pasta. This recipe is pure magic creamy, garlicky, tomato-packed, and made entirely in one pot. Yes, one pot! It’s simple, fast, and absolutely worthy of a duchess.
This pasta isn’t just food; it’s a vibe. Imagine al dente spaghetti simmering right in the sauce, soaking up all those juicy tomatoes and fragrant garlic, while the starchy pasta water works its magic to create a silky, dreamy sauce. No heavy cream, no fuss just pure flavor and comfort in 15 minutes.
Whether you’re cooking for yourself or impressing guests, Meghan Markle’s One-Pot Pasta is a showstopper that’s easy enough for a weeknight but elegant enough to feel like a special occasion.
Why You’ll Love Meghan Markle’s One-Pot Pasta
Meghan Markle’s One-Pot Pasta combines convenience and flavor in a way that’s rare. Here’s why this recipe is a winner:
- One-pot wonder: Less cleanup, more time enjoying your meal.
- Speedy: Ready in just 15 minutes.
- Fresh ingredients: Cherry tomatoes, garlic, spinach, and quality Parmigiano Reggiano.
- Creamy sauce: No cream needed, thanks to the pasta starch and cheese.
- Versatile: Easily double it for more servings or add your favorite veggies.
This recipe is perfect for busy cooks who still want to eat something fresh and flavorful without complicated steps or multiple pans.
Ingredients for Meghan Markle’s One-Pot Pasta (Serves 2)
- 7 garlic cloves, thinly sliced
- 25 cherry tomatoes, halved
- 1 tbsp olive oil
- Salt, to taste
- ½ lb (about 225g) spaghetti
- 3½ cups boiling water
- A generous handful of baby spinach
- ⅓ cup Parmigiano Reggiano, grated
How to Make Meghan Markle’s One-Pot Pasta
Step 1: Sauté the garlic and tomatoes
In a deep sauté pan, heat olive oil over medium heat. Toss in the thinly sliced garlic and halved cherry tomatoes, along with a couple big pinches of salt. Let everything soften and release those fragrant juices.
Step 2: Add the spaghetti
Lay the dry spaghetti on top of the tomatoes and garlic. If your pan isn’t big enough, feel free to break the pasta in half don’t worry, we won’t tell any Italian nonnas!
Step 3: Pour boiling water
Carefully pour in the boiling water, making sure it just covers the pasta and tomatoes. Bring to a boil over medium-high heat, then cover the pan and let it simmer for 8 to 12 minutes. Stir occasionally to keep the pasta from sticking and to help it cook evenly.
Step 4: Add the spinach
Once the pasta is cooked al dente (still with a slight bite), remove the pan from the heat. Toss in the baby spinach while the pasta is still hot so it wilts perfectly into the sauce.
Step 5: Finish with cheese
Sprinkle the grated Parmigiano Reggiano over the pasta and stir well. Watch as the sauce transforms into a rich, velvety coating that clings to every strand of spaghetti.
Tips for Perfect Meghan Markle’s One-Pot Pasta
- Use good-quality cherry tomatoes for the best flavor burst.
- Don’t skip the cheese Parmigiano Reggiano is key for that creamy, indulgent finish.
- Stir gently but regularly while cooking to avoid clumps or sticking.
- If you like a bit of heat, add a pinch of chili flakes with the garlic.
- Feel free to swap baby spinach for fresh basil or arugula for a different green twist.
Why This Recipe Is So Popular
Since Meghan Markle shared this recipe, it has taken kitchens by storm and for good reason. The ease of cooking everything in one pot, combined with fresh, simple ingredients, makes it a go-to for busy food lovers everywhere. Plus, it’s the kind of comfort food that feels elevated without any extra effort.
Frequently Asked Questions About Meghan Markle’s One-Pot Pasta
Q: Can I make this recipe vegan?
A: Absolutely! Just swap the Parmigiano Reggiano for a vegan cheese or nutritional yeast, and you’re good to go.
Q: Can I use other types of pasta?
A: Yes! Just adjust cooking time accordingly. Thin pastas like angel hair cook faster; thicker ones like penne may take a bit longer.
Q: Can I add protein?
A: Sure! Grilled chicken, shrimp, or even crispy tofu can be tossed in at the end for a heartier meal.
Final Thoughts
Meghan Markle’s One-Pot Pasta is proof that elegant cooking doesn’t have to be complicated. It’s fresh, fast, and packed with flavor the perfect dish for anyone craving something simple yet indulgent. Next time you want to treat yourself to a royal-worthy meal without the fuss, this recipe is your answer.
Give it a try and enjoy the taste of a duchess right at your dinner table!
